Restaurant Waste Disposal Fertilizer Machine TOGO Commercial Food Kitchen

Composting Machine Model Name

TG-CC-5000

Design Key Features

It is a portable, stand-alone type machine

Per Batch Waste Consumption Capacity

The per cycle capacity is 5000 kg for each turn of cycle/ batch

Time Needed to Process Organic Waste

Within 24 hrs

Consumption of Power

It consumes 51 Kilowatt of electricity

In Detail Dimension Data of the Machine

5800×1850×2330 ( Width×Depth×Height) ( In MM Units)

Weight in Kgs

Very sturdy model weights 9000 kg

Signature Building Material

High Quality Q235B + SUS304 + Appearance Painting

Average Reduction Possibility of Waste

83-90% of the waste size will be reduced

Power Demands to Run the Food-Waste Composter

– Supply Demand: 3 phase

– Frequency Demand: 50Hz, 60Hz

– Voltage: 380V

Safety Features to Avoid Accidents

The inbuilt impeller automatically stops from functioning, in case the hopper door is open.

Odour Check Treatments

To check odor while decomposing the machine frequently deodorizes and uses methods for foul smell checking issues.

Installation Procedures

Hazard less installation, there is no need for exhaust ventilation.

Treatment Friendly Organic Wastes

Any organic food waste is a good fit for this organic composting machine to decompose.

Non-Treatable Inorganic Wastes

Never put things like petrol, inorganic waste, and plastic in it for decomposition.

Stage-in-Craft Features

The machine is fully automatic, has a best-in-class PLC control panel, comes with a Siemens LED screen.

Inter-Linked Warranty

A good year warranty is linked with the Food-Waste Compositing Machine.

Waste Processing Method

The machine uses a unique dry decomposition process, using heat at multiple stages.